Our passion drives us to make the very best traditional handmade Lancashire Cheese using cheesemaking techniques that our Father and Grandfather before us created and developedNick & Richard Kenyon
Royal Visit to Dewlay Cheesemakers on their 60th Anniversary!
Dewlay celebrated 60 years of Lancashire cheesemaking in style with a truly special visit from His Royal High Highness, The Prince of Wales who visited the dairy on Tuesday 21st March. It's the first time in Dewlay's history that they hosted a Royal Visitor and a once in a lifetime opportunity. Accompanied by 3rd generation owners Nick & Richard Kenyon, his Royal Highness took in a full tour of the dairy, meeting some of the hard working cheesemakers who week in week out create award winning Lancashire cheese. He also had time to meet some students from Myerscough College as well as the 9 local dairy farmers who supply Dewlay, before unveiling a plaque to commemorate both the visit and the dairy's diamond anniversary. It was truly an unforgettable day!
‘Let’s show the world what it means to be Lancastrian’ is the call from MarketingClick here to read full story
Due to continued growth in the business, we currently have vacancies for FULL TIME DAIRY aClick here to read full story
With most eyes on Rio de Janeiro & the upcoming Olympic games, Garstang based cheesemaClick here to read full story
John Sergeant “Barges” into Dewlay Cheesemakers for New ITV Series! Dewlay –Click here to read full story