Our passion is making the very best traditional handmade cheese using the same cheesemaking techniques that our Grandad & Dad before us created & developed
Nick & Richard Kenyon
Dewlay -Proud of our Past, Focused on the future
Welcome to Dewlay Cheesemakers. We are a 3rd generation family cheesemaking business based in the market town of Garstang in the North west of England. The area has a long history of cheesemaking with records dating back to as far as the 13th century. Back then Cheese was made on individual farms as a natural way of preserving the goodness in milk before the days of refrigeration.
Here at Dewlay we have a purpose built dairy designed and built by the late Neil Kenyon which is one of the best in the UK and which we are incredibly proud of.
Our family has been making cheese for over 50 years and we pride ourselves on producing the best cheese – we are not ones to boast but our awards speak for themselves.
If there's anything about our cheeses or us that you would like to know more about then we would be happy to hear from you.
The Kenyon family and the Dewlay team
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A selection of some of our award winning cheeses
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Beacon Fell Traditional Lancashire Cheese
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Garstang Blue
Latest News
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10th Jan
Speciality Magazine - "How We Make"
Ever wanted to know what makes Traditional Lancashire Cheese so creamy? Ian Coggin,
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14th Dec
Dewlay Turbine Hit by Lightning
DEWLAY’S pioneering wind turbine stopped spinning last week after being struck by lightn
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7th Dec
Lancashire Day - The Taste of the County
THE area’s two MPs took part in Lancashire Day celebrations on November 28 when “Lanca
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12th Sep
Lancashire success at global cheese awards
Cheesemakers of Garstang pick up more awards on a global scale. The Global Cheese Award
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